Ontario Craft Brewers' Podcast

In this second Ontario Brewer podcast for February, Master Cicerone®, Mirella Amato is once again joined by Black Oak Brewing Co. president, Ken Woods and Beau’s All Natural Brewing Co.brewmaster, Matthew O’Hara. This time, they are sampling St. Luke’s Verse — the latest release in Beau’s All Natural Brewing Company’s Wild Oats Series. Find out:

  • The blend of spices used to brew St. Luke’s Verse
  • Why young maidens would historically sip lavender tea
  • The difference between beer and Gruit (with a little history!)
  • How fermentation affects the flavours in beer
  • Ingredients to avoid when brewing
     
St. Luke's verse from Beau's All-Natural Brewing
Direct download: OCB-Podcast2014-04-BeausWildOats.mp3
Category:podcasts -- posted at: 10:25pm EDT

In this first Ontario Brewer podcast for February, Master Cicerone®, Mirella Amato chats with Ken Woods, president of Black Oak Brewing Co. and brewmaster Matthew O’Hara from Beau’s All Natural Brewing Co.Together, the trio sample the new Black Oak winter seasonal: Triple Chocolate Cherry Stout. Listen, and find out:

  • How Ken and Matthew are connected
  • How the old ceramic Beaus All Natural bottles were repurposed
  • How chocolate is added three times to the Triple Chocolate Cherry Stout
  • The therapeutic benefits of marshmallows
  • How brewers experiment with new ingredients and spices
 

Black Oak Triple Chocolate Cherry Stout

Direct download: OCB-Podcast2014-03-BlackOakCherryStout.mp3
Category:podcasts -- posted at: 10:45pm EDT